Mugging! Caramel Cake
- 1–3 ounce envelope or 1/2 cupShirley J Mugging! Old Fashioned Yellow Cake and Cobbler
- 5 tablespoons water
- 2 tablespoons caramel topping
Prepare and bake Mugging! mix according to package directions. Pour caramel on top of cake immediately after cooking.
When preparing Mugging! items remember these general guidelines:
- Mugging! products are best enjoyed at the proper temperature; allow cooked items to cool for 5 – 10 minutes before eating.
- Cooking times assume an 1100 watt microwave. Smaller wattage will require proportionately longer cook times.