Posts Tagged ‘Company News/Announcements’

Shirley J – Cooking Made Easy Since 1978 Archives

Taste Shirley J Days {March 29-April 2)

By Shirley J Tuesday March 23, 2010

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Taste it…Try it…Love it!

Visit our storefront and studio test kitchen the week of March 29-April 2 to try Shirley J for yourself.

Each day we’ll have a different theme and various dishes, using Shirley J products for you to enjoy!

Here’s the schedule:
Butternut Squash & Pumpkin Soup
Monday: Soup Day
-Spring or fall, weekday or weekend, who doesn’t love a great soup? With Shirley J you can make fast and delicious gourmet soups that fit the family budget. Come by and try just a few of our recipes including Chicken Tortilla, Tomato Basil, Oriental and Cheddar Broccoli.

Queso - Shirley J Universal Sauce

Tuesday: Appetizers

-Family and friend gatherings happen all the time. Next time you’re asked to bring an appetizer or gnosh item make these Shirley J favorites: Spinach Pinwheels, Onion Dip & Veggies, Flat Bread, Shirley J Queso and Sausage Jalapeno Rolls.

Assorted Muffins - Shirley J Universal Muffin Mix
Wednesday: Cookies & Muffins
- Who doesn’t love a deliciously moist and flavorful muffin? What’s better? Muffins that are made in minutes, using Shirley J mixes. Come try a variety of flavor combinations, including chocolate cherry, lemon poppy seed, jalapeno cheddar and more! We’ll also have batches of fresh cookies for you to try!

Cinnamon Rolls - Shirley J Universal Sweet Roll Mix

Thursday: Sweet Rolls
- Don’t miss the opportunity to try one of Doug Dunford’s famous sweet rolls. Doug is the mastermind behind our bakery line and is a certified master baker. He’ll be in the Shirley J kitchen making these treats. Drop by to taste and get tips on any of our bakery mixes.

BBQ Ribs
Friday: BBQ Sauce Day
- Shirley J BBQ Sauce Mix is one of the most unique products in the Shirley J line. Our just-add-water mix is one-of-a-kind and something you can have on hand and make in minutes! Try it with any meat or vegetable, and use it as a rub or marinade, too! Drop by to try nearly a dozen flavors made from typical pantry items! We’ll provide the meat so you can just dip away! Our favorites include spicy jalapeno, cola, apple and our Shirley J BBQ Mix simply mixed with water!

***We’ll also be having our Universal Sauce Basics Cooking Class on April 2 at noon. You’ll love it!***

Anniversary Case Lot Sale: Buy any case of product and receive a 20% discount during March 22-April 2.


***Follow us on Twitter and Facebook for live updates during this week. Most food will be ready near 11am and available until we run out.***

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Anniversary Case Lot Sale and Celebration: March 22-April 2

By Shirley J Friday March 19, 2010

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March 22, 2010 1:00 amtoApril 2, 2010 11:59 pm

One year ago, Shirley J moved into our current location! We will celebrate by having a case lot sale, food tastings and other events!

March 26 – April 2, 2010 – Anniversary Case Lot Sale
- 20% off each case of product purchased
- Come Taste Shirley J Days: Come into Shirley J each day to taste a new recipe our Executive Chef Brian is making.

Schedule coming soon!

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September 17 – Products Conference Call

By Shirley J Tuesday September 15, 2009

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Join us this Thursday, September 17th at 7:30 pm MDT for our first-ever Shirley J Conference call. This week’s call will be hosted by our Shirley J co-founder Mike Olsen and will focus on the products of Shirley J and our exciting launch on October 1, 2009. The call will last about 30 minutes.

Feel free to share this information with anyone that might be interested in becoming a better cook, saving money or interested in representing Shirley J products in their local area. You don’t want to miss this conference call. If you have any questions please call us at 801-225-5073 or e-mail at support@shirleyj.com

Conference call Dial in number: (712) 432-0111
Participant Access Code: 103110#

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Shirley J US Conference Call

By Shirley J Tuesday September 8, 2009

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Join us this Thursday, September 10th at 7:30 pm MDT for our first-ever Shirley J Conference call. This week’s call will be hosted by our CEO, Kelly Olsen and will focus on the vision of Shirley J and our exciting launch on October 1, 2009. This will be the first in a series of calls leading up to our launch. The call will last about 30 minutes.

Feel free to share this information with anyone that might be interested in becoming a better cook, saving money or interested in representing Shirley J products in their local area. You don’t want to miss this conference call. If you have any questions please call us at 801-225-5073 or e-mail at support@shirleyj.com

Conference call Dial in number: (712) 432-0111
Participant Access Code: 103110#

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Home Chef Trainings Resume in October

By Shirley J Thursday September 3, 2009

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Good Morning, Friends of Shirley J!

As you know this October will bring exciting new packaging, products and branding for Shirley J! In addition to those improvements there will be a set of amazing support materials like a resource binder, weekly conference calls and regular in-person training meetings. In the past, Shirley J has hosted a bi-weekly training meeting on Tuesday nights for local home chefs. As of this week we will postpone those meetings until we are able to fully train each of you on our new and improved compensation plan, products and systems.  These trainings will start the first week of October as part of our launch.
 
In the meantime, if you have any questions about Shirley J products or how to build a Home Chef business, please contact Shon Whitney at (801) 225-5073 or shonw@shirleyj.com.
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Shirley J accepted as a Utah’s Own Company!

By Shirley J Thursday March 26, 2009

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utahownlgclear We’re excited to announce that Shirley J has officially been accepted as a Utah’s Own Company!

The Utah’s Own program was established to create a consumer culture of choosing Utah products at grocery stores, restaurants; everywhere they shop. When Utah consumers purchase locally produced products it builds our Utah economy and enhances our Utah environment. Read more about Utah’s Own here.

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