Taste it…Try it…Love it!
Visit our storefront and studio test kitchen the week of March 29-April 2 to try Shirley J for yourself.
Each day we’ll have a different theme and various dishes, using Shirley J products for you to enjoy!
Here’s the schedule:

Monday: Soup Day
-Spring or fall, weekday or weekend, who doesn’t love a great soup? With Shirley J you can make fast and delicious gourmet soups that fit the family budget. Come by and try just a few of our recipes including Chicken Tortilla, Tomato Basil, Oriental and Cheddar Broccoli.
Tuesday: Appetizers
-Family and friend gatherings happen all the time. Next time you’re asked to bring an appetizer or gnosh item make these Shirley J favorites: Spinach Pinwheels, Onion Dip & Veggies, Flat Bread, Shirley J Queso and Sausage Jalapeno Rolls.

Wednesday: Cookies & Muffins
- Who doesn’t love a deliciously moist and flavorful muffin? What’s better? Muffins that are made in minutes, using Shirley J mixes. Come try a variety of flavor combinations, including chocolate cherry, lemon poppy seed, jalapeno cheddar and more! We’ll also have batches of fresh cookies for you to try!
Thursday: Sweet Rolls
- Don’t miss the opportunity to try one of Doug Dunford’s famous sweet rolls. Doug is the mastermind behind our bakery line and is a certified master baker. He’ll be in the Shirley J kitchen making these treats. Drop by to taste and get tips on any of our bakery mixes.

Friday: BBQ Sauce Day
- Shirley J BBQ Sauce Mix is one of the most unique products in the Shirley J line. Our just-add-water mix is one-of-a-kind and something you can have on hand and make in minutes! Try it with any meat or vegetable, and use it as a rub or marinade, too! Drop by to try nearly a dozen flavors made from typical pantry items! We’ll provide the meat so you can just dip away! Our favorites include spicy jalapeno, cola, apple and our Shirley J BBQ Mix simply mixed with water!
***We’ll also be having our Universal Sauce Basics Cooking Class on April 2 at noon. You’ll love it!***
***Follow us on Twitter and Facebook for live updates during this week. Most food will be ready near 11am and available until we run out.***



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Come taste
d leave a better cook!
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