Shirley J Sliders

Ingredients for buns:
6 c. Shirley J Honey White Bread Mix
2 ¼ c. water
2 T. instant yeast
2 T. Shirley J Pizza and Pasta Seasoning
½ c. sun-dried tomatoes in oil (minced)

Directions:
Follow the mixing directions on the bag; add the Shirley J Pizza and Pasta Seasoning and the sundried tomatoes at the same time that you add the water to the mix. After the dough has risen, roll into ½ “thick sheet and cut with a round biscuit cutter into 2 1/2 inch rounds and place on a sheet pan with a damp cloth over them until they have doubled in size, then bake at 350 degrees F. for about 15 minutes and remove and let cool before slicing into 2 pieces (sandwich style).

Ingredients for meat patty:
2 lb lean ground beef
3 T Shirley J Pizza and Pasta Seasoning
1/3 c mozzarella cheese (diced small)

Directions:
Mix beef, cheese and Shirley J Pizza and Pasta Seasoning together. Shape meat into 3-inch patties. Sear in a pan or on a grill until they are cooked through. Place one patty in each bun and serve.

Yields: approx 16-18 sliders